Good food brings people together. In this hands-on program, meet new people as we collaboratively prepare an aromatic and awesome dinner in the Share Studio. We’ll create three spice blends for each dish:
Berbere Beef
Red Lentils with Kale
Roasted Cauliflower
Cast-Iron Flatbread
After cooking we'll sit down and eat! Beverages will be available for purchase, recipes and spice blends to take home. Ages 18 and up. Registration ends Tuesday, April 16th.